🌿 Product Description (With Growing & Care Guide)

Capsicum (Bell Pepper) is a popular fruiting vegetable known for its crunchy, colorful fruits—green, red, yellow, or orange depending on the variety. Rich in vitamins A, C, and antioxidants, capsicum is perfect for salads, stir-fries, curries, and cooking. Ideal for home gardens, terraces, and backyard vegetable plots, this plant is easy to grow and produces fresh, nutritious fruits throughout the season.

🌼 Growing Guide

Light: Full sunlight for 6–8 hours daily
Watering: Regular watering; keep soil consistently moist but well-draining
Soil: Fertile, well-draining soil enriched with compost
Temperature: Warm climates (20°C–30°C)
Sowing: Sow seeds 0.5–1 cm deep; transplant seedlings after 4–6 weeks
Support: Provide staking if needed for heavy fruit load
Fertilizer: Apply organic compost or balanced fertilizer every 2–3 weeks during growth

🌿 Care Guide

Prune side shoots to encourage healthy fruiting
Harvest fruits when fully colored for best taste and nutrition
Mulch around the base to retain moisture and prevent weed growth
Protect plants from strong winds and heavy rains
Monitor for pests like aphids, whiteflies, and fruit borers; use organic pest control

✨ With proper care, Capsicum (Bell Pepper) seeds grow into productive plants, yielding crunchy, colorful, and nutritious fruits for your home garden or backyard.